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The ingredients needed to make Velencia rice with chicken and beef soup:
- Get of Rice.
- Take of Butter.
- Prepare of Crush pepper.
- Use of Crush onion.
- Prepare cube of Seasoning.
- You need of Salt.
- Take of Red kidney beans.
- Get of Peas.
- Take of Sweet corn.
- Use of Soup.
- Provide of Boil Chicken.
- Get of Boil beef.
- Take of Pepper.
- Take of Scotch bonnet.
- Prepare of Onion.
- Get of Garlic.
- Prepare of Carrots.
- Use of Green pepper.
- Take of Red pepper.
- Get of Soy sauce.
- Prepare of Corn flour.
- Use of Chicken stock.
- You need of Seasoning.
- Take of Spices.
- Prepare of Veg oil.
Steps to make Velencia rice with chicken and beef soup:
- Boil rice until slightly cooked, then keep aside.
- In a pot add in butter, crush pepper and onion, salt, red kidney beans, peas, sweet corn, seasoning cubes and boil rice stir well, add very little boil water and allow to cook well.
- Grate your pepper, Scotch bonnet, onion and garlic, slice your carrot, green and red pepper.
- In a pot add in veg oil and onion, then add your grated vegetables, fry for 3mnts, add in chicken and beef stir then add in seasoning spice and carrots fry for some mnts.
- Add in chicken stock and soy sauce, dilute corn flour with water and add in stir and cover the pot for 2mnts, add slice green and red pepper cover the pot for 2mnts and serve .
Chicken and rice soup is just the sort of thrifty luxury we should all master in the kitchen. A whole chicken is simmered to both make the rich broth and Consider the canon of chicken soups around the globe and throughout history and you'll often find that recipes start with simmering a whole hen or. IMHO someone REALLY goofed on the ingredient amounts for this recipe! I use half milk and half water for the rice and boneless/skinless thighs for the protein. Prepare wild rice using "Basic Oven Method" (below).
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