Homemade Vegetable Hamburger Soup is a fast as well as a very easy dish filled with vegetables, lean beef, diced tomatoes, and also potatoes. It’s wonderfully made in advance, budget plan pleasant reheats well, and freezes flawlessly.
Secondly, I have to say that while we’ve constantly referred to this as hamburger soup, we know you guys have lots of various other names for it! veggie soup, hangover soup, pauper’s soup, bachelor’s stew, just to call a few. No matter what you call it, you’ll definitely intend to make it!
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We hope you got insight from reading it, now let’s go back to the vegetable hamburger soup recipe. You can cook vegetable hamburger soup using 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Vegetable Hamburger Soup:
- Take 3 cup of cooked ground beef.
- Use 1 can of green beans (14.4 ounces).
- Get 1 can of tomato sauce (14.4 ounces).
- Get 1 can of kidney beans (16 ounces).
- Get 2 cup of cooked cubed potatoes.
- Take 6 oz of frozen corn.
- You need of garlic powder.
- Use of salt.
- Get of ground black pepper.
- Prepare 4 of beef bullion cubes.
Instructions to make Vegetable Hamburger Soup:
- Peel, cube, and cook about 3 medium potatoes in water with beef bullion cubes. (Do not drain after cooking).
- Brown ground beef with garlic powder to taste.
- Add ground beef, green beans, corn, kidney beans, and tomato sauce to potatoes.
- Add salt, pepper, and garlic to taste and let simmer to mix flavors for about 10 minutes.
You can’t ask for much better than this Easy Hamburger Vegetable Soup!! Hamburger vegetable soup is great comfort food on a cold day or anytime. Hamburger Vegetable Soup is a family favorite! When my children were young and we lived on the farm, we killed our own. Hamburger soup is really hard to find in a restaurant or get for take-out.
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