How to Prepare Award-winning Frozen Hot Chocolate Cheesecake

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Frozen Hot Chocolate Cheesecake

Before you jump to the Hot Chocolate Cheesecake recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us think that comfort foods are not good for us and that we ought to keep away from them. At times, if the comfort food is a high sugar food or another junk food, this is true. Otherwise, comfort foods can be super healthy and good for you. Some foods honestly do elevate your mood when you eat them. When you feel a little down and are needing an emotional boost, try a couple of these.

Some grains are really excellent for driving away bad moods. Quinoa, barley, millet are great at helping you feel happier and healthy. These foods fill you up better and that can help elevate your moods also. Feeling hungry can really make you feel awful! These grains can help your mood elevate since it’s not at all hard for your body to digest them. These foods are easier to digest than others which helps promote a rise in your blood sugar which in turn takes your mood to a happier place.

See, you don’t need to eat all that junk food when you are wanting to feel better! Try a couple of these suggestions instead.

Related Recipes: How to Make Ultimate Eton Mess Cheesecake

We hope you got to benefit from reading it, now let’s go back to the frozen hot chocolate cheesecake recipe. You can cook frozen hot chocolate cheesecake using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Frozen Hot Chocolate Cheesecake:

  1. Prepare of Oreo or chocolate crust.
  2. Prepare of Cream cheese.
  3. Get of powdered sugar.
  4. Get of chocolate sauce.
  5. Prepare of hot chocolate mixes.
  6. Prepare of salt.
  7. Use of heavy cream.
  8. Take of mini marshmallows.

Steps to make Frozen Hot Chocolate Cheesecake:

  1. Beat cream cheese until light and fluffy.
  2. Add powdered sugar, chocolate sauce, hot chocolate mixes, and salt. Mix until smooth.
  3. Add half of heavy cream and mix until smooth. Add rest of heavy cream and mix until extra fluffy.
  4. Fold in mini marshmallows and put the mixture in crust.
  5. Freeze for 4 hours..

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