How to Prepare Homemade Tami's Homemade Buffalo Chicken Strips

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Tami's Homemade Buffalo Chicken Strips

Before you jump to Tami's Homemade Buffalo Chicken Strips recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Also Healthy.

One thing that some of you may already understand is that by consuming the right foods can have a substantial effect on your health. One of the foods you ought to be avoiding is any foods you get at a fast food location. These types of foods are loaded with bad fat and also have almost no nutritional value. For this reason we are going to be going over the healthy foods that you should be eating that will have a positive effect on your health.

Also when it comes to having a dessert soon after your meals you should consider having various citrus fruits. All of the nutrition in citrus fruit, including vitamin C, are in addition required for preserving your health. You may also want to mix a few things like orange sections, shredded coconut blended with a teaspoon of honey.

For those of you who want to begin living a more healthy life the tips above can help you do that. The pre packaged processed foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to tami's homemade buffalo chicken strips recipe. You can cook tami's homemade buffalo chicken strips using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Tami's Homemade Buffalo Chicken Strips:

  1. Provide of chicken tenderloins strips.
  2. Take of flour.
  3. Use of salt & pepper.
  4. You need of Garlic powder.
  5. Get of poultry seasoning blend.
  6. You need of paprika.
  7. Get of butter, melted.
  8. Use of or more Texas Pete brand hot sauce.

Steps to make Tami's Homemade Buffalo Chicken Strips:

  1. Heat about 1" of oil in a pan. Season both sides of tenderloin with salt & pepper..
  2. In a bowl add flour and dried seasonings, stir to combine. Dredge tenderloins in flour and cook about 5 minutes per side..
  3. In a small bowl melt butter, add hot sauce, stir to combine. In a bowl with a lid, place tenderloin in bowl pour over sauce, seal & toss!! ENJOY!!.

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