Recipe of Favorite Beef Stew (tomato free, potato free)

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Beef Stew (tomato free, potato free)

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We hope you got insight from reading it, now let’s go back to beef stew (tomato free, potato free) recipe. You can have beef stew (tomato free, potato free) using 17 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Beef Stew (tomato free, potato free):

  1. You need of flour.
  2. Take of salt.
  3. Get of pepper.
  4. Use of beef stew meat.
  5. Provide of oil.
  6. Prepare of minced garlic.
  7. Provide of chopped onions.
  8. Get of mushroom soup.
  9. Take of soup can of water.
  10. Take of brown gravy (or broth sometimes with BBQ sauce).
  11. Provide of dried basil.
  12. Take of cauliflower.
  13. Provide of celery.
  14. Get of red wine or juice or water.
  15. Take of either green beans, garbanzo beans, mushrooms,.
  16. Use of or whatever extra veggies you'd like to add.
  17. Take of carrots.

Steps to make Beef Stew (tomato free, potato free):

  1. Coat meat cubes with flour, salt, and pepper..
  2. Heat a large pot over medium-high heat, add oil, and sear the meat..
  3. Add garlic, onion, soup, water, gravy, and basil..
  4. Cover and bake in oven (300°F) for about 2 hours..
  5. Add remaining veggies and wine and bake for another 2 hours..

Mushrooms: I really love the If you want a prettier stew, feel free to use a bag of frozen pearl onions instead of a standard white onion. Tomato paste: Feel free to adjust the amount. Tomato Beef Stew is an easy weeknight dinner that's full of flavor! Hearty, comforting, and great The beef broth and juices from the stew meat tame the sauce. It's a pot of beefy-tomato Typically potatoes and carrots are mainstays for beef stew.

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