Recipe of Speedy Soft Mandazi

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Soft Mandazi

Before you jump to Soft Mandazi recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

In general, people have been taught to believe that “comfort” foods are not good for the body and need to be avoided. At times, if your comfort food is basically candy or other junk foods, this holds true. Soemtimes, comfort foods can be perfectly healthy and good for us to eat. There are several foods that actually can boost your moods when you consume them. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

If you would like to defeat depression, you should eat some cold water fish. Tuna, trout, mackerel, herring and wild salmon are all high in omega-3s and DHA. These are two substances that promote the quality and function of the grey matter in your brain. It’s true: consuming a tuna fish sandwich can greatly raise your mood.

Now you realize that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let’s go back to soft mandazi recipe. To make soft mandazi you only need 11 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Soft Mandazi:

  1. Provide of all purpose flour.
  2. Provide of sugar or to taste.
  3. You need of baking powder or 1 teaspoon active dry yeast.
  4. Take of salted butter or oil.
  5. Use of egg.
  6. Get of vanilla essence or any flavour of your choice.
  7. Take of milk or water.
  8. Take of salt if using unsalted butter.
  9. You need of Oil for deep frying.
  10. Provide of Note: you can use any spices of ur choice.. nutmeg, Cinnamon etc.
  11. Get of Use lukewarm milk or water if using yeast.

Instructions to make Soft Mandazi:

  1. Add dry ingredients in a bowl and combine.
  2. Add butter, wet ingredients and mix…
  3. .
  4. Knead and leave to rest.
  5. Cut into balls and roll.
  6. .
  7. Cut into ur desired shapes and sizes.
  8. Deep fry until brown on medium heat. The dough should float and puff up when frying. And its ready!.
  9. Enjoy .

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