Step-by-Step Guide to Prepare Ultimate Black Bean and Rice Soup – Slow Cooker

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Black Bean and Rice Soup - Slow Cooker

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We hope you got insight from reading it, now let’s go back to black bean and rice soup – slow cooker recipe. You can cook black bean and rice soup – slow cooker using 18 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Black Bean and Rice Soup – Slow Cooker:

  1. Use of Black Bean Soup:.
  2. Prepare of each unsalted black beans, drained and rinsed.
  3. Take of large bell pepper, diced.
  4. Use of jalapeno, diced (seeds removed for less heat).
  5. Take of yellow onion, diced.
  6. Get of garlic, minced.
  7. Get of celery, diced.
  8. Prepare of salsa (whatever kind).
  9. Prepare of chili powder.
  10. Provide of ground cumin.
  11. You need of salt.
  12. Take of each dried oregano, smoked paprika.
  13. Provide of ground coriander, pepper.
  14. You need of unsalted vegetable broth.
  15. You need of Juice of 1/2 lime.
  16. You need of Rice:.
  17. Take of long grain rice.
  18. Get of unsalted vegetable broth.

Instructions to make Black Bean and Rice Soup – Slow Cooker:

  1. Place the rinsed and drained black beans, bell pepper, onion, jalapeno, garlic, broth and all seasonings into a greased slow cooker. Place the lid on and set to low heat for 5-6 hours..
  2. Once your soup is ready, switch to the warm setting. In a medium pot, heat 1 1/4 cup of broth over med-high heat. Once it comes to a boil, stir in the rice and place a lid on the pot. Lower the heat down to low and cook for 12-15 minutes, until the rice has absorbed all the liquid and is tender. Let it sit with the lid on for a few minutes, then season to taste with salt and pepper and fluff it with a fork..
  3. While the rice is cooking, ladle about half the soup into a blender. Puree it until smooth. Be sure to leave some space uncovered on the blender lid to give the steam room to escape..
  4. Stir both the pureed soup and the rice back into the slow cooker along with the juice from half a lime. Taste to see if it needs any additional seasoning. Then serve with whatever toppings sound good and enjoy!.

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