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We hope you got benefit from reading it, now let’s go back to spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 recipe. To cook spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 you only need 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹:
- Provide 2 of eggs.
- Use 1/2 cup of cooked bean, any kind.
- Get 2 cup of Broccoli or cauliflower.
- Provide 1/2 cup of julianned carrots.
- Use 1 of shredded organic chicken or turkey hotdog, optional.
- Get 1 cup of pan seared tofu, sliced.
- Use 2 tsp of starch.
- Take 1/2 of white wine.
- Prepare 16 oz of homemade chicken stock.
- Prepare of Fish sauce.
- Prepare of Chinese dark rice vinegar.
- Get 1 Tsp of homemade pickled hot chiles.
Instructions to make Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹:
- Sautée veggies one by one in olive oil and set each aside..
- Add back all veggies except green colour broccoli and black beans. Pour chicken stock and water to cover. Bring the soup into a boil and reduce it to simmer. Season the soup with pickled red chiles, fish sauce and vinegar..
- Make a starch water by mixing 2 tsp of starch into half cup of cold water. Slowly pouring it into the soup, stiring with the other hand at the same time..
- Beat two eggs and drop the the mixture into the soup. Stir very slowly so that the egg could turn into beautiful flowers. Adjust seasoning to reach desirable sour and spicy you want..
This spicy black bean soup recipe is quick and easy, made with spicy andouille or another smoked sausage, black beans, tomatoes, and vegetables. Spicy Black Bean Soup With Cajun Sausage. Chinese restaurant-style hot and sour soup made easy! The hearty, spicy, sour broth is loaded with mushrooms, silky The hearty, spicy, sour broth is loaded with mushrooms, silky eggs, and tofu. Bean Curd Skin Rolls Served w.
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